Miyazaki Beef, Twice The Best Beef in Japan

Smoothness and mellow richness not found in other beef. It is juicy and elegant. The balance of marbling and lean meat that melts away the moment it enters the mouth is outstanding.

The name "Miyazaki Beef" can only be used for a black Wagyu breed born and raised in Miyazaki and with a meat quality grade of "Grade 4 or 5".

We invite you to taste the elite Miyazaki beef that has been recognized as Miyazaki beef through this narrow gate.